The Restaurant serves rustic French–inspired cuisine in a comfortable and inviting atmosphere. Utilizing the best of the season’s offerings, the dishes emerging from the open kitchen are fresh, simple, and down-to-earth. The Restaurant is open seven days a week for breakfast, brunch (Saturday and Sunday), lunch, and dinner (closed Sunday night, with food available in the Lobby Bar & Lounge). The Private Dining Room inside The Restaurant seats 12 for tasteful gatherings.
To reserve a table, please click on the Reservations link or contact us at 608-519-8830
Hours of Operations: